Mahmu’s house wasn’t large or fancy by any means, but it exuded a rare sense of love and comfort. The gentle chimes at the door greeted us, followed by the delicious aromas wafting from her kitchen. Her dining room table was always adorned with thoughtful, festive decorations, often created with fallen leaves and flowers she had lovingly arranged. A highlight for me was seeing the crystal swan candle holders I had saved up to gift her as a child—she made sure they were included every year, a small but profound reminder of the bonds that traditions nurture.
These cherished memories remind me how traditions like those at Mahmu’s house impact our well-being. They offer not just emotional connection but physical health benefits, resonating deeply with the principles of natural medicine, which emphasizes the mind-body-spirit connection.
Traditions: The Root of Stability and Health
Traditions like those at Mahmu’s house create stability and a sense of belonging. Beyond sentimentality, they foster safety and connection, which are fundamental to health.
Stress is a major factor in chronic health conditions, from hormone imbalances to autoimmune diseases. Holiday traditions can counteract stress, immersing us in joy and sensory richness. The chime of a bell, the sight of vibrant leaves, and the smell of a lovingly prepared meal stimulate the vagus nerve, activating our parasympathetic nervous system—the “rest and digest” state. This reduces inflammation, improves digestion, and balances hormones. By embracing traditions, we buffer ourselves against the health impacts of stress.
Food as Medicine
For many, holiday meals evoke both nostalgia and indulgence. Mahmu’s kitchen, with its comforting scents of baked apple pies and simmering soup, embodied her love and care. Functional medicine sees food as more than fuel; it’s information for our bodies. Meals prepared with intention have the power to heal, while overly processed holiday treats can harm.
This doesn’t mean sacrificing tradition but reimagining it with nourishment in mind. Here are some ideas:
- Swap refined sugars for natural alternatives like honey or maple syrup.
- Use anti-inflammatory spices like cinnamon, turmeric, and ginger in desserts and drinks.
- Incorporate whole, seasonal foods like roasted vegetables, leafy greens, and cranberries.